Перевод: со всех языков на все языки

со всех языков на все языки

grilled lamb chops

См. также в других словарях:

  • Lamb and mutton — Mutton redirects here. For goat meat used interchangeably with mutton, see Goat meat. For other uses, see Mutton (disambiguation). Leg and rack of lamb Lamb, mutton, and hogget (UK, New Zealand and Australia)[1] …   Wikipedia

  • Greek cuisine — Classic Greek salad Traditional Greek …   Wikipedia

  • chop — [[t]tʃɒ̱p[/t]] ♦♦♦ chops, chopping, chopped 1) VERB If you chop something, you cut it into pieces with strong downward movements of a knife or an axe. [V n into n] Chop the butter into small pieces... [V n] Chop the onions very finely... [V n …   English dictionary

  • Namibian cuisine — Grilled game: crocodile, kudu and oryx, in Windhoek, Namibia …   Wikipedia

  • Meat chop — Pork chops A meat chop is a cut of meat cut perpendicularly to the spine, and usually containing a rib or riblet part of a vertebra and served as an individual portion. The most common kinds of meat chops are pork and lamb. A thin boneless chop,… …   Wikipedia

  • List of kebabs — This is a list of kebab variants from around the world.Turkish kebabs* Adana Kebab Kebab with hand minced (zırh) meat mixed with chili on a flat wide metal skewer (shish); associated with Adana region although very popular all over Turkey.… …   Wikipedia

  • Cypriot cuisine — Bamies(okra with tomato and oil) Cypriot cuisine is the cuisine of Cyprus and can be described as a blend of Greek cuisines. Greek Cypriot cuisine is another regional Greek cuisine along with Cretan, Ionian, or Attic. Modern western cuisine… …   Wikipedia

  • Pakistani cuisine — This article is part of the series …   Wikipedia

  • Afghan cuisine — A table setting of Afghan food in Kabul Afghan cuisine is largely based upon the nation s chief crops: cereals like wheat, maize, barley and rice. Accompanying these staples are dairy products (yogurt and whey), various nuts, and native… …   Wikipedia

  • Cuisine of Pakistan — The Cuisine of Pakistan (Urdu: طعام پاکستانی ) can be described as a fusion of cuisine from three Asian regions: Central Asia, Middle East, and the South Asia. Pakistani cuisine is often spicy and is known for its richness. [Taus Bolstad, S… …   Wikipedia

  • Mixed grill — ready to be barbecued in Venezuela …   Wikipedia

Поделиться ссылкой на выделенное

Прямая ссылка:
Нажмите правой клавишей мыши и выберите «Копировать ссылку»